Our most sold and award-winning oil. An aroma of green tomato and freshly-cut grass, with hints of basil, green apple and artichoke. This oil has a lively and intense flavour, yet still very clean and well balanced. It leaves behind a pleasant aftertaste of fresh vegetables. We recommend using for simple dishes such as bruschetta, a dip for crudités or legumes. By virtue of its simplicity, it pairs wonderfully with challenging flavors such as fish carpaccio and pasta with sea urchin.
Region of production
Buccheri, Iblei Mountains, eastern Sicily
Sant’Andrea, Margio, Travana
Quantity of harvest
Fresh lively flavour, intense taste, evenly balanced both bitter and spicy. It leaves behind a pleasant aftertaste of fresh vegetables. Read more
Learn more (Italian): Official Chemical Analysis of TuttoTonda